SCHEDULE artists very tense. But the stars of the strict routine. Often not in line with our usual ideas about the way of life For example, none of them ever slept till noon, they have a very tight schedule - rehearsals, interviews, preparing for a concert. So they get to seven or eight clock in the morning. "I know all their starry sky kitchen" - could easily say 36-year-old Alexander Kuzin Voronezh. And it would have been absolutely right because he, the chef with 20 years of experience working in restaurants Voronezh "Phoenix" and "Flamingo", regularly VIP created meals for the rich and famous, we visit the capital of Black Earth. And because no one knows what star one. More precisely, it is that this diet. Fingering "memory of recent months, calls Alexander Kuzin our name known to every one - Irina Allegrova, Sergei Selin, Christina Aguilera, Sergei Drobotenko ... Due to a former student of the Voronezh culinary schools and dinner for the" culinary student college "Gennady Khazanov prepared But conversely for Sergei Drobotenko paid him a girl -. I do not know on what grounds he is very grateful for the soup with mushrooms and generally very friendly -. all the cooks and waiters gave autographs and even photos .. . In most cases, the artists do not stay in the restaurant.. go - and in the space and bought something to eat there, for example, that the number of Meladze not get out ... But if you had fun at fame - is the "Major Dukalis" as often as the actor Sergei Selin. And how else - a sin not happy in his home country ... Every four days, he was in Voronezh, Celine thoroughly all places of entertainment in the "Phoenix" explores - sauna, casino ... But at night, gave a party for friends, rather products all patriotic elite drinks Voronezh distillery. And for breakfast they have me eating porridge with different ingredients - some with prunes, with a banana. But sometimes in a very daring combination ... Sun Renata Litvinova ordered porridge in the morning and ... a bottle of expensive champagne. Obviously influenced the evening banquet. By the way, eat all of the stars with a good appetite, without the artists with their eternal concerns about the figure. I do not know if the diet does not apply on the tour, but I have never seen an actress or singer at dinner salad or fruit restricted. Eat meat and fish - all served. And interestingly, no one is not fast, but we have a rich Lenten menu - Select and order ... The most popular dishes that I cook almost all artists -. This salad "The secret of Aphrodite" of salted salmon, which is updated on a grapefruit, avocado and a special sauce, and the aforementioned duck breast salad with strawberries Our source has dispelled the myth of the well-established fact that crowded festival is huge employee cooks. In most cases, all edibles for lunch a few dozen people prepare three people - a chef and his two assistants. - Prepare a dinner for 15 - 20 people - it's business hour for a professional chef, - says Alexander. - To distribute most important thing, the time and effort. Only in cases when the panel to go over hundreds of consumers to the case involved two assistants Voronezh writes the weekly "My."
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